Borgo Scopeto and Caparzo, Elisabetta Gnudi’s prestigious estates in Chianti Classico and Montalcino, are celebrating the Christmas festivities with two new proposals dedicated to all lovers of Tuscany between art and taste.
Borgo Scopeto Experience is the special formula that combines an experience in a wine resort in the heart of Chianti with a limited edition work of art. Le delizie di Caparzo is the gourmet shopping bag dedicated to food & wine lovers.
Borgo Scopeto Experience
An exclusive package for all lovers of art and great wines: the Borgo Scopeto Experience is an unforgettable holiday at Borgo Scopeto Relais, the elegant wine resort in the heart of the Chianti Classico region, where you can savour the essence of Tuscany and immerse yourself in nature and relaxation surrounded by the Sienese hills.
The stay includes two nights, a gourmet experience at the Borgo’s restaurant La Tinaia, the realm of chef Pietro Fortunati who celebrates Tuscan cuisine by interpreting classic recipes with creativity and lightness, a visit to the Borgo Scopeto winery with guided wine tasting, a wellness treatment based on grapes and wine at the Borgo Scopeto Relax Spa, and a prestigious wine box with the Chianti Classico Docg Riserva Vigna Misciano (2017) with a limited edition hand-painted label by Tuscan artist Maurizio Baccili.
The delights of Caparzo
For Christmas 2021, Tenuta Caparzo is dedicating to food & wine lovers a special fabric shopping bag, made in Italy, celebrating the scents and flavours of Tuscany. First of all, a selection of Tenuta Caparzo labels: a bottle of Rosso di Montalcino (2020), harmonious and elegant, to be paired with red meats or pasta with rich sauces, a bottle of Brunello di Montalcino (2016), elegant and structured, the ideal companion for game and aged cheeses, and a bottle of Ca’ del Pazzo (2017) one of the first Supertuscans produced in the Brunello area, in a limited number of bottles, for true enthusiasts.
The bag (reusable and green) also includes some zero-kilometre products from the estate’s farm: two packages of pasta in the typical local formats, pici and gigli, and two packages of stone-ground flour, one made from the ancient soft wheat Verna and one from the hard wheat Senatore Cappelli. Le Delizie di Caparzo is the perfect gift idea for those who want to try their hand at new recipes and bring a corner of authentic Tuscany to the table.